Tofu and JAZZ™ apple skewers
- Servings
Makes: 3-4 servings
INGREDIENTS
- 1 block firm tofu
- 1 JAZZ™ apple
- 2 red onions cut into small quarters
- 1 red capsicum - deseeded and cut into pieces
- For the marinade
- 1 tbsp Tamari sauce
- 1 tsp miso paste
- 1 tsp maple syrup
- The juice of 1/2 lemon
- 1/2 tbsp sesame oil
METHOD
- Mix all the marinade ingredients into a small bowl. Cut the tofu into cubes, place into a large bowl and pour over the marinade
- Cover it with a plate and let it marinate for 2-3 hours or even better overnight if you can
- Assemble the skewers by alternating the vegetables and JAZZ™ apple with tofu. You should have some marinade left at the bottom of the bowl
- Brush it all over the skewers, making sure all the veggies are coated
- Cook the skewers on the BBQ for about 5-6 minutes each side or until the veggies are cooked
MORE DELICIOUS RECIPES
Thai JAZZ™ Apple Spring Rolls with Apple Peanut Sauce
Spiced Pork Belly with Roasted Plums
the MONTAGUE tree™ Plum and Coconut Cake by Donna Hay
Serves
12
Prep Time
15 mins
Cooking Time
50 mins