Overnight Maple JAZZ™ Apple Oats
- Servings
Makes: 4 servings
INGREDIENTS
- 2 cup old fashioned rolled oats
- 2 cup milk
- 1/4 cup maple syrup
- 1/2 tsp ground cinnamon
- 1/2 cup raisins
- 2 JAZZ™ apple, small diced
- 1 cup granola
METHOD
- Stir together oats, milk, maple syrup, cinnamon, and raisins
- Divide into 4 mason jars and refrigerate overnight (or at least 5-6 hours)
- In the morning, microwave and then stir in apples and granola!
Credit: Lorin Michel Peters @LorinMichel
MORE DELICIOUS RECIPES
JAZZ™ Apple & Cranberry Chicken Salad
JAZZ™ Apple & Red Onion Chutney Cheese Platter
Overnight Maple JAZZ™ Apple Oats
JAZZ™ Apple, Thyme and Pork Sausage Rolls
the MONTAGUE tree™ Plum and Coconut Cake by Donna Hay
Serves
12
Prep Time
15 mins
Cooking Time
50 mins
